How To Make Whey
If you’ve ever wondered how to make whey, this recipe will show you how. I’m talking about the liquid whey as in “curds and whey” — how to make whey from yogurt or milk.
Pâté de Campagne, or Country Pâté
I love pâté de campagne but I had never tried to make it before. When I found this recipe for pâté de campagne by Julia Child, I couldn’t wait to make it. I’m always looking for good liver recipes, because liver is so nutritious.
Lobster Stock
Lobster stock is delicious, especially in seafood risotto or pasta dishes. You can also use it in seafood stews or soups, like cioppino.
Chocolate Pots de Crème (French Chocolate Pudding)
Pots de crème is a traditional French dessert that became popular back in the 17th century. The name means “pot of custard” or “pot of cream”. It is simply a custard baked in a water bath, much like a flan or what we Americans call pudding.
Last-Minute Mexican Rice & Beans
Here’s one of my favorites — Mexican Rice & Beans. This is an easy recipe to throw together at the last minute. And it’s very nutrient-dense.
Coconut Flour Pancakes
Everyone loved the coconut flour pancakes I made this morning. I only made a small batch but these pancakes are so dense and filling, you don’t need much to feel satisfied.
Coconut Flour Blueberry Muffins
These coconut flour blueberry muffins were absolutely delicious. Seth gave them two thumbs up.